So excited to participate in this charity event for Project Host tomorrow evening at Greenbrier Farm. I am humbled to be among some really amazing chefs, doing what we do, to raise money for a great cause.
I hope you are among the lucky that were able to purchase tickets. I look forward to seeing you tomorrow night.
Chocolates that I am preparing: PB and Pig Candy, Goat Cheese and Walnuts, and the always popular Sweet Kentucky.
We are so excited about our upcoming events! As many of you know, Valentine's Week 2015 was our true kickoff as a company. To celebrate we will be having the following tasting events:
Quest Brewing Thursday February 11th
Appalachian Ale House Saturday February 13th
The Community Tap Sunday afternoon February 14th
We hope you can come out and celebrate with us.....see you soon!
Please come out this Saturday April 18th to Greenbrier Farms at 766 Hester Store Rd starting at 9:00 a.m. In addition to great starts for your garden, LaRue Fine Chocolate will be there selling mixed boxes of chocolates. We hope to see you there!
Please join us on Thursday February 12th at The Community Tap from 5:30-7:30. We will be tasting 6 truffles paired with wine, beer, and bubbles!
It has been a pleasure getting to work with Mike and Ed over the years....first as their wine and beer rep, and now with LaRue Fine Chocolate. I love those boys. Not only are they truly good people, they have amazing taste in beer and wine, so I feel quite honored for their support in my new endeavor.
Come on out and join us if you can....it should be a really fun evening!
http://www.thecommunitytap.com/taptalk#2157
We are so excited to have been invited to do a chocolate and beer pairing event at Quest Brewing in February. We took a trip to the brewery and had a delightful evening tasting thru all the beers in preparation for this event. Dates and details to follow.
... and good looking to boot
